Spicy buffalo hot sauce chicken, blue cheese, cream cheese, cheddar cheese, sour cream, and green onions wrapped in a flour tortilla and sliced to perfection!

If I had the option to live off of appetizers alone, I probably would. Party sandwiches, dips, little bites…I love them all!

Tortilla roll-ups are one of my all-time favorites to make for a gathering. What is great about roll-ups is that they can be made the night before eating, as they need to be set up in the fridge anyway.

My usual go-to roll-ups are Bacon, Spinach, Green Onion, and Cream Cheese Tortilla Roll-Ups (which are delicious, btw), but I recently made a buffalo chicken version and they’re DELICIOUS.

Buffalo Chicken Tortilla Roll-Ups.

Buffalo Chicken Tortilla Roll-Ups Recipe

Spicy buffalo hot sauce chicken, blue cheese, cream cheese, cheddar cheese, sour cream, and green onions wrapped in a flour tortilla and sliced to perfection!

Buffalo Chicken Tortilla Roll-Ups Recipe

Equipment:

Ingredients:

Contents show
  • 2 cups shredded cooked chicken (drained canned chicken will work, too)
  • 8 ounces cream cheese, softened
  • 1/2 cup Buffalo wings sauce
  • 1/4 cup blue cheese, crumbled
  • 1 cup cheddar cheese, shredded
  • 2 tbsp sour cream
  • 4 (6-inch) flour tortillas
  • 3 green onions, thinly sliced

Directions:

  1. In a mixing bowl, combine blue cheese, cream cheese, sour cream, cheddar cheese, and sliced green onions.
  2. Add chicken with buffalo wings sauce.
  3. Lay a tortilla out on a plate and spread an even layer of the chicken and cheese mixture all the way to the edges (about 2 to 3 tbsp).
  4. Roll up tortilla tightly and place on a plate. Repeat until all the ingredients have been used.
  5. Put into the refrigerator to chill for at least 2 hours.
  6. Slice each rolled tortilla into 1-inch slices, discarding the ends (or eating, like I do).

Buffalo Chicken Tortilla Roll-Ups Recipe

Print the recipe below:

Buffalo Chicken Tortilla Roll-Ups Recipe

Buffalo Chicken Tortilla Roll-ups

Yield: 40
Prep Time: 20 minutes
Total Time: 2 hours 20 minutes
Spicy buffalo hot sauce chicken, blue cheese, cream cheese, cheddar cheese, sour cream, and green onions wrapped in a flour tortilla and sliced to perfection!
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Ingredients

  • 2 cups shredded cooked chicken drained canned chicken will work, too
  • 8 ounces cream cheese softened
  • 1/2 cup Buffalo wings sauce
  • 1/4 cup blue cheese crumbled
  • 1 cup cheddar cheese shredded
  • 2 tbsp sour cream
  • 4 6-inch flour tortillas
  • 3 green onions thinly sliced

Instructions 

  • In a mixing bowl, combine blue cheese, cream cheese, sour cream, cheddar cheese and sliced green onions.
  • Add chicken with buffalo wings sauce.
  • Lay a tortilla out on a plate and spread an even layer of the chicken and cheese mixture all the way to the edges (about 2 to 3 tbsp).
  • Roll up tortilla tightly and place on a plate. Repeat until all the ingredients have been used.
  • Put into the refrigerator to chill for at least 2 hours.
  • Slice each rolled tortilla into 1-inch slices, discarding the ends (or eating, like I do).

Buffalo Chicken Tortilla Roll-Ups Recipe