With only two ingredients, funfetti cake mix and cream cheese, these Cake Batter Cheesecake Bites are the ultimate indulgent dessert!

From time to time, I get an overwhelming craving for a sweet, indulgent dessert. I mean, let’s be real, who doesn’t?

Cake and cheesecake are my two weaknesses and choosing between the two can create quite the conundrum (okay, it isn’t really that serious, but when you have a craving…).

But, what if you could combine the two into one dessert? And…what if that dessert only had two ingredients? Sounds like the perfect sweet recipe, doesn’t it?

Well, I’ve got you covered with these amazing 2-Ingredient Cake Batter Cheesecake Bites.

2-Ingredient Cake Batter Cheesecake Bites Recipe

With only two ingredients, funfetti cake mix, and cream cheese, these Cake Batter Cheesecake Bites are the ultimate indulgent dessert!

This recipe is so easy to make, y’all.

Ready for the recipe? Let’s get started!

EQUIPMENT FOR CAKE BATTER CHEESECAKE BITES

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2-Ingredient Cake Batter Cheesecake Bites Ingredients

INGREDIENTS FOR CAKE BATTER CHEESECAKE BITES

INSTRUCTIONS FOR CAKE BATTER CHEESECAKE BITES

  1. Cream the cream cheese until light and fluffy with a hand or stand mixer.
  2. Add in the cake mix until completely combined, and allow to sit for about 1 hour.
  3. Roll into balls about 1 tablespoon in size and enjoy.
  4. If desired, roll your balls in powdered sugar, sprinkles, or extra cake mix. You can also dip them in melted white chocolate and top with sprinkles.

2-Ingredient Cake Batter Cheesecake Bites Recipe

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2-Ingredient Cake Batter Cheesecake Bites Recipe

2-Ingredient Cake Batter Cheesecake Bites Recipe

Yield: 24
Prep Time: 20 minutes
Resting Time: 1 hour
Total Time: 1 hour 20 minutes
With only two ingredients, funfetti cake mix and cream cheese, these Cake Batter Cheesecake Bites are the ultimate indulgent dessert!
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Ingredients

  • 1 box funfetti cake mix
  • 1 8oz brick of cream cheese softened

Instructions 

  • Cream the cream cheese until light and fluffy with a hand or stand mixer.
  • Add in the cake mix until completely combined, and allow to sit for about 1 hour.
  • Roll into balls about 1 tablespoon in size and enjoy.
  • optional: if desired, roll your balls in powdered sugar, sprinkles, or extra cake mix. You can also dip them in melted white chocolate and top with sprinkles.

Notes

Refrigerate leftovers.

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